Simple Cherry Cheesecake Cake
Easy Cherry Cheesecake Cake
Part cobbler, part dump cake, this cherry cheesecake cake uses cake mix and your favorite cherry pie filling for an easy, crowd-pleasing dessert.
If you’ve been around for a while, you know how much I love a good cherry cheesecake.
I actually love it so much that I have a whole collection of cherry-cheesecake-inspired recipes. Cherry cheesecake cookies, cherry cheesecake cupcakes, and cherry cheesecake dip are just a few of my favorites.
While I adore a traditional cheesecake, it’s not always practical to whip one up when a cherry cheesecake craving strikes. That’s where this easy cherry cheesecake cake comes in.
It’s incredibly quick and easy to make—so simple that my kid can prepare it!
| Ingredient | Quantity |
|---|---|
| Cake mix | 1 box |
| Cherry pie filling | 1 can |
| Cream cheese | 8 oz, softened |
| Sugar | 1/2 cup |
| Eggs | 2 |
| Vanilla extract | 1 tsp |
| Butter | 1/2 cup, melted |
